Green tea as the "national drink" we have is praised most commonly used to drink tea, green tea, also known as non-fermented tea and, therefore, retains more of natural materials from the fresh leaves contain polyphenols, catechins, chlorophyll, and caffeine, amino acids , vitamins and other nutrients greater. Featuring green Ching Tang plant, nutrient-rich, and can prevent the disease. Modern science and research intensive confirmed that the tea does not contain chemicals vitality is closely linked to human health, and the tea is not only refreshing and pure heart, and Qingre, sputum digestion to tired weight loss, pure detoxification Chufan heart residues, thirst, Jiang Ming Huo Chairman, Qi Lee, remove moisture, and other pharmacological effects, but also of modern diseases, such as radiation sickness, diseases of the heart and blood vessels, cancer and other diseases, and the impact of pharmaceutical.
That can drinking green tea reduced the blood sugar is not?
Green tea has some effect in reducing the level of sugar in the blood. Because green tea contains polysaccharide, tea, tea polysaccharide is an acronym for tea compound polysaccharide, sugar, pectin, protein, and part polysaccharide, including arabinose, xylose, glucose, galactose, milk glucan and other water-soluble polysaccharide. Sugars and tea improve the function of anti-oxidant, the body scan produces too many free radicals, and the protection of pancreatic β cells from free radicals. And tea polysaccharide, on the other hand, can enhance the kinase activity, glucokinase is isozyme hexokinase, the main deposit is the liver cells and cells of the mature β pancreas, and modify insulin and glucose catalyst to glucose 6 - phosphate, and thus the formation of glycogen, thus reducing blood sugar. The polysaccharide tea antioxidant, enhance glucose kinase activity, and low blood sugar effectively.
Green tea to lower blood sugar, and there are other effects:
1) reduction of three high; radiation 2); 3) anti-aging 0.4) cancer; 5) refreshing refreshing; 6) skincare 0.7) lipid-lowering digestion aid; 8) diuretic recover from fatigue; 9) resistance strains of the virus; 10) inhibition of cardiovascular disease; 11) dental care sight; 12) to relieve fatigue.
The effectiveness of a lot of green tea, but I must remind everyone here is in the process of drinking green tea also need to note the following:
1 green tea skin care products good effect, a limited shelf life
Avoid drinking tea waste, before meals should not drink after a meal to avoid the tea immediately, and girls avoid drinking tea.
Before and after can not drink tea, fast and easy to stimulate the destruction of the mucous membrane of the stomach wall, and more likely to cause hunger, and severe cases can lead to low blood sugar, such as.
4, ginseng, and should not be American ginseng tea consumption.
, Do not send medication with tea, do not drink tea, and one hour before and after treatment.
6, for a friend, and drinking green tea weight loss and disease prevention, but menstruation careful to drink.
