Approximately 50% of people with Polycystic Kidney Disease will end up with kidney failure, but dietary changes can help improve the overall health of most patients, possibly preventing further deterioration.
In general, all patients, especially people with Autosomal Dominant PKD, need to have adequate intake of fluid on daily basis. Some doctors recommend that patients in the early stage drink plenty of water, as they lost the ability to concentrate their urine. This means that their kidneys are unable to hold on to or reabsorb water as well as other individuals.
Some other recommendations for your developing a healthy diet include:
? Eat a low sodium diet. Daily sodium intake can be limited to less than 300 milligrams. This kind of diet help reduce blood pressure and help slow the progression of PKD.
? Watch the caffeine. Caffeine may hasten the progression of PKD by elevating blood pressure, so you are recommended to avoid caffeine found in coffee, chocolate, black tea, green tea, white tea, cola, and even some decaf products.
? Get your omega-3's. This helps reduce inflammation and slows the aggravation of PKD.
Based on the pathological mechanism of Polycystic Kidney Disease, Micro-Chinese Medicine Osmotherapy can take effects to restore the kidney function, repair the injured kidney structure, and simultaneously shrink the cysts and prevent cysts from growing. Sincerely hope this article gives you an idea on further treatments of Polycystic Kidney Disease.
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